Heart-shaped pizza, easy, beautiful and delicious!
The heart-shaped pizza is a delicious leavened product! A delicious variant of the classic Pan Pizza and Pizza by the Slice; perfect for special occasions and children! Believe me, you will be amazed at how easy it is to make heart pizza at home! All you need is excellent pizza dough, scissors to give the shape, tomato, mozzarella and a few slices of salami; from which to make many salami hearts to add to the surface as a condiment! An enchantment for the eyes and pure delicacy for the palate!
Ingredients for the dough
500 g flour 400 g water10 g extra virgin olive oil10 g salt7 g fresh brewer's yeast (or 3 g dry brewer's yeast)
Ingredients for the dressing
250 g tomato puree200 g mortadella 150 g mozzarella for pizzaoreganoextra virgin olive oilsalt
PREPARATION
Line a heart-shaped pan with parchment paper or oil it well and roll out the pizza dough. Season it with the tomato sauce, salt, oregano and oil. Spread the sliced mortadella on the surface. Bake the pizza in the lower part of the oven at 220°C for about 15 minutes. Remove the pizza from the oven and distribute the mozzarella. Re bake for another 5 minutes. Here is the heart-shaped pizza ready!
The heart-shaped pizza is a delicious leavened product! A delicious variant of the classic Pan Pizza and Pizza by the Slice; perfect for special occasions and children! Believe me, you will be amazed at how easy it is to make heart pizza at home! All you need is excellent pizza dough, scissors to give the shape, tomato, mozzarella and a few slices of salami; from which to make many salami hearts to add to the surface as a condiment! An enchantment for the eyes and pure delicacy for the palate!
Ingredients for the dough
500 g flour
400 g water
10 g extra virgin olive oil
10 g salt
7 g fresh brewer's yeast (or 3 g dry brewer's yeast)
Ingredients for the dressing
250 g tomato puree
200 g mortadella
150 g mozzarella for pizza
oregano
extra virgin olive oil
salt
PREPARATION
Line a heart-shaped pan with parchment paper or oil it well and roll out the pizza dough. Season it with the tomato sauce, salt, oregano and oil. Spread the sliced mortadella on the surface. Bake the pizza in the lower part of the oven at 220°C for about 15 minutes. Remove the pizza from the oven and distribute the mozzarella. Re bake for another 5 minutes. Here is the heart-shaped pizza ready!
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