Chocolate Banana Squares

The Banana Chocolate Squares are a delicious and delicious sweet proposal, without sugar and without baking in the oven easy to make; A clever recipe to use ripe bananas, the ones that no one wants to eat because they have a dark skin. A recipe that includes only two ingredients: bananas and chocolate; Bananas are a fruit to be enjoyed naturally, perfect to be cooked together with other ingredients to make delicious desserts. And chocolate represents a combination of the most classic and the best. Today's proposal is very simple, but it will win you over instantly with a perfect dessert, ideal at any time of the day, from breakfast to snack, for dessert at the end of lunch or dinner, to be combined perhaps with melted chocolate and fresh raspberries which, with their sour note, go well with the whole. Now let's see what we need to make our Banana Chocolate Squares. Ingredients 4 ripe bananas 300 grams of dark chocolate 1 teaspoon of cinnamon Steps Let's start by breaking the dark chocolate, put it in a glass bowl and bring to the heat to melt in a bain-marie. Now peel the bananas and blend them with a mixer, until you get a homogeneous mixture; Add the blended bananas to the melted chocolate, mix carefully with the help of a spatula until the ingredients are well mixed. If you like, you can flavor with a pinch of cinnamon powder. Pour the mixture into a rectangular pan, lined with parchment paper and put it to rest in the refrigerator for at least three hours; After the resting time, remove it from the fridge, turn the cake upside down and cut it into cubes, serve with melted chocolate, cocoa and hazelnut spread and raspberries. Our Banana Chocolate Squares are ready to be served.