Strips of Beef and Radicchio with White Polenta
A second course that is quick and easy to make, complete and tasty: discover the recipe for preparing Beef and radicchio strips with white polenta. Beef and radicchio strips with white polenta are a complete and tasty second course, an easy recipe for the whole family to make in a short time. To prepare it quickly we used a ready-made loaf of white polenta from which we made slices that we greased with a little oil and grilled. If you have more time, you can prepare white polenta at home and let it harden. The slices of polenta together with the thinly sliced radicchio complete the dish of beef strips cooked simply in a pan.
Ingredients
500 g stick of ready-made white polenta480 g very thin slices of beef150 g peeled radicchiochivesextra virgin olive oilsaltPepper
Procedure
For the recipe for beef and radicchio strips with white polenta, cut the polenta into slices, lightly grease them with oil and grill them on a hot grill for 2-3 minutes on each side. Sprinkle them with salt at the end. Grease the beef slices with oil, pepper them, cut them into strips and brown them in a hot pan for 2-3 minutes. Add salt at the end. Finely slice the radicchio, distribute it on the plates with the strips of beef, add the slices of polenta and complete with a little chives cut into spools.
A second course that is quick and easy to make, complete and tasty: discover the recipe for preparing Beef and radicchio strips with white polenta. Beef and radicchio strips with white polenta are a complete and tasty second course, an easy recipe for the whole family to make in a short time. To prepare it quickly we used a ready-made loaf of white polenta from which we made slices that we greased with a little oil and grilled. If you have more time, you can prepare white polenta at home and let it harden. The slices of polenta together with the thinly sliced radicchio complete the dish of beef strips cooked simply in a pan.
Ingredients
500 g stick of ready-made white polenta
480 g very thin slices of beef
150 g peeled radicchio
chives
extra virgin olive oil
salt
Pepper
Procedure
For the recipe for beef and radicchio strips with white polenta, cut the polenta into slices, lightly grease them with oil and grill them on a hot grill for 2-3 minutes on each side. Sprinkle them with salt at the end. Grease the beef slices with oil, pepper them, cut them into strips and brown them in a hot pan for 2-3 minutes. Add salt at the end. Finely slice the radicchio, distribute it on the plates with the strips of beef, add the slices of polenta and complete with a little chives cut into spools.
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